Roasted Pumpkin Seeds and Pumpkin Carving

~Roasted Pumpkin Seeds and Carved Pumpkin~

Ingredients:

-Pumpkin seeds, washed and dried slightly with paper towels

-15mL olive oil

-Salt

*Optional spicy-1mL Tabasco Sauce, 5mL cayenne pepper, 1mL cumin, 15mL chili powder

*Optional sweet-15mL sugar, 1mL cinnamon, dash of nutmeg, dash allspice

Method:

1. Preheat oven to 350°F or 180°C.

2. In a small bowl, toss together pumpkin seeds and olive oil; season with salt.

3. Evenly spread pumpkin seeds on a baking sheet and transfer to oven.

4. Cook until toasted and fragrant, 10 to 12 minutes.